Aperol has become synonymous of Spritz, the most popular Italy’s national pre-dinner drink. It has a sophisticated aromas of tangerine & rhubarb. The palate entry is delightfully citrusy & sweet, balanced by delectably herbal bitterness
A Sicilian gem gaining international recognition. Based on a recipe dates from 1868. Remarkably smooth w/delightful burnt caramel flavor. Typical notes of sage & rosemary herbs and citrus rinds. Aftertaste of liquorice.
A Sicilian gem gaining international recognitio...
Cuvee' Prestige Ca' Del Bosco Franciacorta
Identity. A virtue found in the etymology of an ancient word: idem, or being the same. Cuvée Prestige, the essence of Franciacorta. Only the finest Chardonnay (75%), Pinot Nero (15%) and Pinot Bianco (10%) grapes from 134 vineya..
A classic: bright red, dry & bitter. Usually mixed w/lime, tonic water & plenty of ice: refreshing. Alternative: orange juice, a shot of vodka & ice. Essential for 2 famous cocktails: Americano & Negroni.
Chardonnay 85%, Pinot Nero 15%.
Small terraced allotments in the Zona Classica of the Cembra Valley at an altitude between 500m and 650m above sea level.
Soft straw color with light green highlights, alive, fine and elegant perlage of minute and continuous bubbles. The perfume is intense, vari..
is an Italian type of amaro, a bitter, aromatic spirit. Fernet is made from a number of herbs and spices which vary according to the brand, but usually include myrrh, rhubarb, chamomile, cardamom, aloe, and especially saffron, with a base of grape distilled spirits.
Trentino: Piana Rotaliana (traditional cultivation area of Teroldego Rotaliano) and the hills of San Michele all’Adige.
Deep ruby color with purple hues. Deliciously fruity scent of freshly squeezed red berries, intense and juicy. In the mouth sweet, low alcohol, crisp ..
The deep amber color is the result of a long ageing in wooden barrel. Delicate perfume on the nose of vanilla, almond, liquorice, & tobacco. Warm sensation on the palate. Excellent choice to complete a meal.
The deep amber color is the result of a long ag...
Fine grappa made by distilling the residue grapes after the winemaking process of Amarone. The perfume is reminiscent of dried grass. Harmonious taste w/long finish. Worth sipping slowly at the end of a fine meal.
Fine grappa made by distilling the residue grap...